Chinese Food

Homemade fried sauce.

I bought noodles and went home to find that there was no fried sauce at home. I didn't want to go out to buy it. I checked the sauce on the Internet. I thought about it. It was delicious.

[Beiguo] it tastes better

I went back to the menu. Somehow, yesterday's lessons were wasted. The shape of bagels is similar to doughnuts. However, one is soft and sweet. The other is chewy and tough. Which one would you like better? The answer is different. Because the a... ...

White and fat knife cutting steamed bread

Braised Japanese Tofu

I had leisure the other night. I made braised Japanese tofu. Japanese tofu braised in soy sauce is delicious. Tofu is soft, tender and smooth. It tastes better with mushroom, shrimp and other ingredients. -

Baby recipe - carrot thin meat congee

There are two treasures at home. Porridge is made every day. The baby's intestines and stomach are not sound. Many hard foods are hard to digest. Eat porridge as much as possible. It's easy to digest and absorb. Actually, porridge making is very... ...

Healthy oil stick

Alum, the reuse of uneasy frying oil, the sanitary environment of production. So many hidden dangers. How can people rest assured to eat this national breakfast. Big fruit. Do it yourself. This recipe is in happy one point. I give a discount to ... ...

Japanese curry is delicious and nutritious

It's my favorite dish at ordinary times. It's not very salty. You don't need to eat the main food. Replace the main food with root vegetables. Lose weight and clean the intestines. It's very refreshing different from the common curry stew. Eatin... ...

Fish flavored cauliflower of family cuisine

Cauliflower is my daughter's favorite. As long as it's her favorite food, I always try my best to figure out how to make it delicious and tasty. So I made my innovative cauliflower with fish fragrance. This dish is homely, simple, easy to learn,... ...

Hello Kitty pudding

Matcha cake roll

[Shanghai dim sum] round waist crispy with salt and pepper

Although there are a lot of raw materials, it's actually very simple to make. It's also called the soleplate of shoes. It's a snack in Shanghai. When I was a child, I remember it = ~ omega = [though I didn't seem to eat it very much]

Congee with black rice, red bean and barley

Black rice is dark in appearance and rich in nutrition. It has the reputation of Black Pearl and the king of rice in the world . In ancient times, Li Shizhen called red beans the valley of the heart, emphasizing the nourishing effect of red bean... ...

Kung Pao vegetarian chicken with rice

Lily congee

Layer upon layer. Scallion oil cake

Cold water and noodles are also good ways to make the skin soft.

Fried rice with jujube sausage

Fresh meat bun

My son likes meat dumplings very much. But now I don't know what kind of meat they are made of. It's not very reassuring to be a mother. So I think I'll make it myself. Actually, it's not too much trouble. This meat dumpling is not that kind of ... ...

Puff

Curry Rice

Fat beef in sour soup better than Restaurant

I live in Dongying. I went to a restaurant once. The sour soup that I ordered is neither spicy nor sour. Nima. Go home and find a way to do it. It tastes so good. It's delicious. It's worth mentioning the yellow lantern chili sauce in Hainan. Th... ...